POP UP EVENT @ THE QUAYSIDE DISTILLERY, EXETER- JUNE SUMMER EDITION
23rdT from 17:00
24th from 12:00
25th 12-4:30pm
Steamed Pork prawn and seaweed dumplings
Steamed Lamb miso ginger dumplings
Fried mushroom and cabbage dumplings
Korean fried chicken bao
Vegan duck bao
Crab and sweetcorn fritters (gf)
Thai Mango salad with chicken or vegan option (gf)
Mussels cooked in coconut and lemongrass (gf)
Asian watermelon and cashew nut salad (gf)
To book-
Instagram messenger- west country dim sum
Email- info@westcountrydimsum.com
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
